Filipino-Style Carbonara is a rich, cheesy, and filling pasta dish made with bacon and mushrooms. It’s perfect for the holidays or for satisfying a crowd in potlucks or celebrations!
Main
Pork Sinigang (Sinigang na Baboy)
Pork sinigang is a hearty and delicious sour soup from the Philippines. Flavored with tamarind paste, this delicious dish is best paired with a side of rice for a filling meal!
Beef Bulgogi (Korean BBQ beef)
This Beef Bulgogi is both delicious and so simple to prepare. With just a few basic Asian ingredients, you’ll have one of the most flavourful marinades that are perfect for Korean-style BBQ!
Creamy Mushroom Chicken
This creamy mushroom chicken is the perfect one-pot dish. Tender chicken smothered in a creamy, garlic mushroom sauce goes amazing alongside rice or even pasta!
Black Pepper Beef
Black Pepper Beef features thin cuts of beef stir-fried in a rich sauce with onions and bell peppers. It’s the perfect weeknight meal to bring the classic taste of Chinese-American takeout home!
Pinakbet (Filipino Vegetable Stew)
Pinakbet is a nutritious and hearty Filipino vegetable stew. This is perfect with a side of grilled meats or simply on its own as a main entree!
Thai Chicken Satay
Satay is a Southeast Asian skewer grilled or barbecued over charcoals and served with a delicious peanut sauce.
Pad Kra Pao (Thai Holy Basil Stir Fry)
Pad Kra Pao is a quick and easy Thai dish that’s fragrant, flavorful, and so filling. It only takes minutes to prepare!
Bicol Express
Bicol Express is one of the spiciest dishes of the Philippines. Tender pork is stewed in a rich, savory coconut sauce, making it perfect alongside a bowl of rice and fresh vegetables. This is the classic comfort food amongst Filipinos!
Tan Tan Ramen (Tantanmen)
Tan Tan ramen is a spicy Japanese noodle soup with Chinese origins. It’s rich and creamy with a spicy kick, perfect for those cravings of a warm bowl of ramen.