Bulalo is a comforting Filipino soup made with tender beef shanks and bone marrow. Served with sweet corn and leafy greens, this soup is perfect for those chilly, cozy days indoors.
Tag: Beef
Black Pepper Beef
Black Pepper Beef features thin cuts of beef stir-fried in a rich sauce with onions and bell peppers. It’s the perfect weeknight meal to bring the classic taste of Chinese-American takeout home!
Filipino Beef Tapa
Beef tapa is a savory beef dish served alongside garlic rice and a fried egg for the ultimate Filipino breakfast!
Beijing Beef
Beijing Beef is a Panda Express classic where tender beef is tossed in a tangy and sweet sauce. Serve alongside fresh veggies and a bowl of rice to bring the taste of classic takeout to your own home!
Steak Donburi
Steak donburi is a Japanese rice-bowl dish topped with slices of tender steak; thick, savory sauce; and a runny egg yolk for richness. It’s the perfect weeknight meal and incredibly filling.
Thai Crying Tiger Steak
Thai Crying Tiger Steak is a mouthwatering dish that is sure to please any steak lover. With its umami-bomb marinade and spicy dipping sauce, this beef dish is perfect for any occasion!
Bistek (Filipino Beef Steak)
Bistek is a staple Filipino dish where tender cuts of beef are simmered in a flavorful marinade of soy sauce and calamansi juice. Topped with thick slices of onion rings and with a side of rice, you will absolutely love the simplicity of this dish!
Burger Steak with Mushroom Gravy
Burger steak combines seasoned beef patties with a rich and savory mushroom sauce. Serve over warm rice or vegetables for a hearty, comforting meal!
Sizzling Beef Pepper Rice
This beef pepper rice is hearty, filling, and incredibly simple to prepare. With only a handful of ingredients, you can cook this classic fried rice dish with just one pan at home!
Beef Curry Stir-Fry (Chinese Takeout Style)
You won’t believe how simple it is to make this Chinese-style beef curry in just 20 minutes! The thinly-sliced beef is incredibly tender, stir-fried in a rich curry sauce with crisp vegetables. Serve with a bowl of warm rice or noodles to bring this classic takeout dish to your home table!