Beef Kaldereta is a classic and hearty Filipino stew made of tender beef and vegetables. This is normally served during festive occasions or as a special meal for large potlucks or gatherings!
Author: Ian
Curry Udon
Curry Udon is a hearty and flavorful noodle dish that combines the best of rich Japanese curry with thick, chewy udon noodles.
Sawsawan (Filipino Vinegar Dipping Sauce)
Sawsawan is a Filipino vinegar-based dip that brightens up dishes with a sharp, tangy flavor. This is traditionally paired with grilled or fried foods to offset the heaviness and richness of the meal.
Filipino Street-Style Fried Chicken
Filipino Street-Style chicken is a crispy, umami fried chicken popular amongst street vendors in the Philippines!
Bulalo (Filipino Bone Marrow Soup)
Bulalo is a comforting Filipino soup made with tender beef shanks and bone marrow. Served with sweet corn and leafy greens, this soup is perfect for those chilly, cozy days indoors.
Kare Kare (Filipino Peanut Oxtail Stew)
Kare Kare is a rich and hearty peanut stew made with fork-tender oxtails and blanched vegetables. This recipe was based off of my dad’s version of Kare Kare, which has proven to be a hit at potlucks every single time.
Filipino Chicken Macaroni Salad
Filipino-style macaroni salad is a festive side dish that can pair perfectly with all your main dishes. Commonly eaten during the holiday season, this salad is a delicious addition to your potluck spreads!
Bibingka (Filipino Baked Rice Cake)
Bibingka is a fluffy Filipino rice cake made up of rice flour and coconut milk. Typically eaten as a midday snack or dessert, this traditional Filipino cake is a perfect ending to any meal or with a warm cup of tea or coffee!
White Adobo (Adobong Puti)
Adobong Puti, also known as “White Adobo” is regarded as the true, original version of Filipino adobo from the pre-colonial Philippine era. It’s tangy, savory, and much lighter compared to its soy sauce-based adobo counterpart.
Sukiyaki (Japanese Hot Pot)
Sukiyaki is a comforting Japanese Hot Pot type-dish that’s perfect for the chilly months. Serve this alongside a bowl of rice and share with the entire family for a filling and delicious meal!