Main

Tan Tan Ramen (Tantanmen)
Main, Noodles

Tan Tan Ramen (Tantanmen)

Tan Tan ramen is a spicy Japanese noodle soup with Chinese origins. It’s rich and creamy with a spicy kick, perfect for those cravings of a warm bowl of ramen.

Soy glazed chicken rice bowl
Chicken, Main

Soy Glazed Chicken

Soy glazed chicken is a sweet and savory chicken dish that will be one of the tastiest recipes you’ll make. It’s simple, quick, and so incredibly delicious for a weeknight dinner or for meal-prep!

Pork tocino with sinangag and egg as tocilog/tosilog
Main, Pork

Pork Tocino

Pork tocino is a caramelized cured pork dish that’s typically served alongside rice and other vegetables as a classic Filipino breakfast.

Beef, Main

Filipino Beef Tapa

Beef tapa is a savory beef dish served alongside garlic rice and a fried egg for the ultimate Filipino breakfast!

Pork adobo (adobong baboy) with rice
Main, Pork

Pork Adobo (adobong baboy)

Pork adobo is one of the most popular dishes from the Philippines. Some may even argue that this is the Philippines’ national dish!

Mongolian Chicken with red chilies and green onions
Chicken, Main

Mongolian Chicken

Mongolian Chicken features crispy chicken coated in an aromatic, savory, and sweet sauce. It’s perfect for both lunch and dinner as a tasty, satisfying meal.

Enoki Beef Rolls
Beef, Main

Enoki Beef Rolls

Looking for a simple weeknight meal Try these Enoki Beef Rolls, made up of tender beef, chewy mushrooms, and velvety eggs simmered in a flavorful umami sauce!

Jajangmyeon (Korean Black Bean Noodles) in a bowl with cucumber slices and sesame seeds
Main, Noodles

Jajangmyeon (Korean Black Bean Noodles)

Jajangmyeon consists of thick noodles coated in a savory black bean sauce, joined by chunks of pork, onions, cabbage, zucchini, and cucumbers. A beloved Korean-Chinese classic, it’s the ultimate comfort food, ready in just 30 minutes!