Tan Tan ramen is a spicy Japanese noodle soup with Chinese origins. It’s rich and creamy with a spicy kick, perfect for those cravings of a warm bowl of ramen.
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Soy Glazed Chicken
Soy glazed chicken is a sweet and savory chicken dish that will be one of the tastiest recipes you’ll make. It’s simple, quick, and so incredibly delicious for a weeknight dinner or for meal-prep!
Pork Tocino
Pork tocino is a caramelized cured pork dish that’s typically served alongside rice and other vegetables as a classic Filipino breakfast.
Skinless Filipino Longganisa
Skinless longganisa is a sweet and savory sausage served as the main dish for a hearty Filipino breakfast.
Filipino Beef Tapa
Beef tapa is a savory beef dish served alongside garlic rice and a fried egg for the ultimate Filipino breakfast!
Pork Adobo (adobong baboy)
Pork adobo is one of the most popular dishes from the Philippines. Some may even argue that this is the Philippines’ national dish!
Khao Soi (Thai Curry Noodle Soup)
Khao soi is a northern Thai soup filled with bouncy egg noodles drowned in a rich, hearty coconut curry broth.
Mongolian Chicken
Mongolian Chicken features crispy chicken coated in an aromatic, savory, and sweet sauce. It’s perfect for both lunch and dinner as a tasty, satisfying meal.
Enoki Beef Rolls
Looking for a simple weeknight meal Try these Enoki Beef Rolls, made up of tender beef, chewy mushrooms, and velvety eggs simmered in a flavorful umami sauce!
Jajangmyeon (Korean Black Bean Noodles)
Jajangmyeon consists of thick noodles coated in a savory black bean sauce, joined by chunks of pork, onions, cabbage, zucchini, and cucumbers. A beloved Korean-Chinese classic, it’s the ultimate comfort food, ready in just 30 minutes!