Burger steak combines seasoned beef patties with a rich and savory mushroom sauce. Serve over warm rice or vegetables for a hearty, comforting meal!
Main
Creamy Sesame Noodles
Creamy sesame noodles ready in just 15-minutes. It’s made with a handful of ingredients to make the most rich and savory sauce. Simply boil your noodles, prepare the sauce, and toss everything together!
Asian Oven-Baked Ribs
These Asian-style ribs are oven-baked to perfection to give you tender, fall-off-the bone ribs. Finished with a sweet and savory glaze, this may be the only baked rib recipe you’ll ever need!
Coconut Chicken Adobo
Coconut chicken adobo is the most beloved Filipino dish where chicken is slowly simmered in a rich mixture of soy sauce, coconut milk, vinegar, and other aromatics. Traditionally eaten with a bed of rice, this is both a delicious and easy weeknight meal.
Kimchi Fried Rice (kimchi bokkeumbap)
Kimchi fried rice is a classic Korean dish that’s both incredibly flavorful and so simple to prepare. It’s versatile enough to add in any protein or vegetable you prefer: making it perfectly filling for any meal!
Yaki Udon (Japanese Stir-Fried Udon Noodles)
Yaki Udon will be your new favorite 20-minute meal! This is a simple Japanese noodle dish packed with vegetables and stir-fried with a savory and flavorful sauce. The udon noodles are thick and chewy, the perfect meal to satisfy any noodle craving!
Tortang Talong (Filipino Eggplant Omelette)
Tortang talong is a staple dish found in every Filipino household. This simple omelet dish is perfectly tender and budget-friendly!
Simple Honey Garlic Salmon
This honey garlic salmon is perfectly savory, sweet, and sticky. With the use of simple ingredients all put together in one pan, this will for sure be one of your new recipe staples!
Sizzling Beef Pepper Rice
This beef pepper rice is hearty, filling, and incredibly simple to prepare. With only a handful of ingredients, you can cook this classic fried rice dish with just one pan at home!
Beef Curry Stir-Fry (Chinese Takeout Style)
You won’t believe how simple it is to make this Chinese-style beef curry in just 20 minutes! The thinly-sliced beef is incredibly tender, stir-fried in a rich curry sauce with crisp vegetables. Serve with a bowl of warm rice or noodles to bring this classic takeout dish to your home table!