Easy Filipino and Asian Recipes
Soy glazed chicken is one of the best chicken recipes you’ll ever make. It’s simple, quick, and so incredibly delicious. After a long day of work, all I’d crave is a warm bowl of rice topped with a hefty amount of chicken glazed in that sticky savory sauce! As with […]
Sesame Chicken is a delicious weeknight meal! Crispy bite-sized pieces of chicken are tossed in a sweet and savoury sesame sauce to make the perfect bite.
Chicken adobo is one of the most famous dishes from the Philippines. It’s a hearty meal where chicken is braised in a sweet and savory sauce until perfectly tender. This dish is incredibly simple and packed with authentic Filipino flavour!
Char siu chicken is an incredibly flavorful chicken dish made with five-spice powder, hoisin sauce, and soy sauce. It’s perfect over a bowl of warm rice and steamed veggies for an amazing weeknight meal!
These fish sauce chicken wings are the ultimate flavor bomb! The wings are perfectly light and crisp, which are gently tossed in a sweet and savory fish sauce glaze to bring the whole dish together.
Coconut chicken adobo is the most beloved Filipino dish where chicken is slowly simmered in a rich mixture of soy sauce, coconut milk, vinegar, and other aromatics. Traditionally eaten with a bed of rice, this is both a delicious and easy weeknight meal.
This sticky five-spice chicken is a 20-minute weeknight meal that’s the perfect dinner for busy days. Simply pan-fry your chicken and coat it with a delicious five spice sauce, this dish goes perfectly with a warm bowl of rice and a side of veggies!
Taiwanese popcorn chicken is an incredibly flavorful and crispy street food. Cut into bite-sized pieces and tossed with a seasoned spice mix, you won’t be able to just have one bite!
In our latest YouTube video, we attempted to create two styles of chicken feet! Chicken feet is an incredibly popular street food in many Asian countries, which is typically fried, grilled, steamed, or braised before being coated with a variety of seasonings!
This is a classic recipe for chicken adobo but with a spicy twist! It’s garlicky and savory with a kick from the addition of our homemade chili oil, making this for sure a favorite amongst all you spicy-lovers.