Easy Filipino and Asian Recipes
Pancit Palabok is a hearty and savory Filipino noodle dish that’s topped with shrimp, smoked fish, chicharron, and so much more!
Black Pepper Beef features thin cuts of beef stir-fried in a rich sauce with onions and bell peppers. It’s the perfect weeknight meal to bring the classic taste of Chinese-American takeout home!
Magic Water is a viral Filipino drink popularized by Binondo’s Aling Bebe. It’s refreshing and perfect for the summer season as a sweet, thirst-quenching drink.
Pinakbet is a nutritious and hearty Filipino vegetable stew. This is perfect with a side of grilled meats or simply on its own as a main entree!
Satay is a Southeast Asian skewer grilled or barbecued over charcoals and served with a delicious peanut sauce.
Pad Kra Pao is a quick and easy Thai dish that’s fragrant, flavorful, and so filling. It only takes minutes to prepare!
Bicol Express is one of the spiciest dishes of the Philippines. Tender pork is stewed in a rich, savory coconut sauce, making it perfect alongside a bowl of rice and fresh vegetables. This is the classic comfort food amongst Filipinos!
Tan Tan ramen is a spicy Japanese noodle soup with Chinese origins. It’s rich and creamy with a spicy kick, perfect for those cravings of a warm bowl of ramen.
Ramen eggs are delicious Japanese-style eggs that are soft-boiled and marinated overnight. The jammy, custardy yolk are perfect on top of ramen or even just on its own.
Ube pie is a staple dessert item from the popular Filipino fast joint, Jollibee. It’s a sweet, rich, and crispy dessert that showcases the unique flavor of Filipino ube! Check out this recipe for ube pie’s counterpart: Peach Mango Pie What is ube pie? Ube pie is one of the […]
I'm a Filipino-Canadian homecook, content creator, and massive foodie. Here I share a collection of my favorite Filipino and Asian recipes!